|Regulatory outlook on vegetable protein
Regulatory outlook on vegetable protein
|products are increasing in use in the U.S. ...
|... grain shape mutants were screened for their
|Role of local germplasm and induced mutations in the improvement of the protein content in rice
Role of local germplasm and induced mutations in the improvement of the protein content in rice
Sarala, A. K.; Reddy, G. M.
|content and the distribution of ...
|... The nutritional value of processed soy
|Soybean protein in human nutrition: An overview
Soybean protein in human nutrition: An overview
Young, V. R.; Scrimshaw, N. S.; Torun, B.; Viteri, F.
|in human ...
|... and expensive PER assay for measuring food
|Measuring protein quality
Measuring protein quality
Satterlee, L. D.; Marshall, H. F.; Tennyson, J. M.
|quality is needed by the food industry. ...
|... The enormous pressures for
|Meat and dairy analogs from vegetable proteins
Meat and dairy analogs from vegetable proteins
Welsh, Thomas L.
|food products in the coming decades, brought ...
|... An increasingly large number of
|Protein and Glycoprotein Toxins That Inactivate the Eukaryotic Ribosome
Protein and Glycoprotein Toxins That Inactivate the Eukaryotic Ribosome
|and glycoprotein compounds (Table 1), ...
|... of anti-nutritional products. Increased
|Genetic means and cultural methods for improving nutritional value of crops
Genetic means and cultural methods for improving nutritional value of crops
|in cereals can be derived by nitrogen ...
|... like red meats, utilization of vegetable
|Use of vegetable protein in processed seafood products
Use of vegetable protein in processed seafood products
Sipos, E. F.; Endres, J. G.; Tybor, P. T.; Nakajima, Y.
|products in seafood is limited, and can be ...
|... a food system. Water that interacts with the
|Protein-water interactions and functional properties
Protein-water interactions and functional properties
Chou, David H.; Morr, Charles V.
|molecule exhibits different properties from ...
|... The quantitative relation of calcium and
|Calcium secretion in the isolated perfused canine pancreas
Calcium secretion in the isolated perfused canine pancreas
Teufel, H.; Stock, P.; Rohrmoser, H.; Forell, M. M.
|secretion was studied on the isolated ...
|... coli K12 with an altered outer membrane
|meoA is the structural gene for outer membrane protein c of Escherichia coli K12
meoA is the structural gene for outer membrane protein c of Escherichia coli K12
Alphen, Loek; Lugtenberg, Ben; Boxtel, Ria; Hack, Anne-Marie; Verhoef, Cornelis; Havekes, Louis
|c is described. ...
|... is rarely used as a source of edible
|Food uses for cottonseed protein
Food uses for cottonseed protein
Spadaro, James J.; Gardner, Homer K.
|even though its use as food was suggested as ...
|... a significant amount of cGMP-dependent
|Action of harmaline and diazepam on the cerebellar content of cyclic GMP and on the activities of two endogenous inhibitors of protein kinase
Action of harmaline and diazepam on the cerebellar content of cyclic GMP and on the activities of two endogenous inhibitors of protein kinase
Szmigielski, A.; Guidotti, A.
|kinase, cAMP-dependent and cyclic ...
|... is highly resistant to oxidation, and 25%
|Sesame protein: A review and prospectus
Sesame protein: A review and prospectus
Johnson, L. A.; Suleiman, T. M.; Lusas, E. W.
|, which has a unique balance of amino acids. ...
|... to Carlström (1962). Covalent links to
|holding the chitin chains probably determine ...
|... Summary The fibrous
|Abnormal fibrous protein isolated from the stratum corneum of a patient with bullous congenital ichthyosiform erythroderma (BCIE)
Abnormal fibrous protein isolated from the stratum corneum of a patient with bullous congenital ichthyosiform erythroderma (BCIE)
Ogawa, Hideoki; Hattori, Michihiro; Ishibashi, Yasumasa
|of stratum corneum was isolated from a ...
|... nicht für den intrazellulären
|... of studies purport to demonstrate that animal
|Vegetable protein and atherosclerosis
Vegetable protein and atherosclerosis
|(usually casein) is more cholesteremic and ...
|... mineral absorption of mammals. Commercial soy
|Removal of phytate from soy protein
Removal of phytate from soy protein
Hartman, Grant H.
|isolate contains 2-3% tightly bound phytate. ...
|... sites) hadK B≊10−5 M,B max for GSS≊3 nmol/mg
|Comparison of high-affinity binding of [3H]GABA to subcellular particles of rat brain and liver
Comparison of high-affinity binding of [3H]GABA to subcellular particles of rat brain and liver
DeFeudis, Francis V.; Ossola, Lucienne; Maitre, Michel; Elkouby, Alice; Roussel, Guy; Mandel, Paul
|, andB max for BMI-SS≊0.5 nmol/mg ...
|... Regulatory development governing vegetable
|Vegetable protein legislation: An industry perspective
Vegetable protein legislation: An industry perspective
Roberts, L. H.
|in foods is well underway on a global scale. ...
|... Summary Cyclic AMP-dependent
|Regulatory and functional compartment of three multifunctional protein kinase systems
Regulatory and functional compartment of three multifunctional protein kinase systems
Nishizuka, Yasutomi; Takai, Yoshimi; Hashimoto, Eikichi; Kishimoto, Akira; Kuroda, Yoshikazu; Sakai, Kuniyasu; Yamamura, Hirohei
|kinase has been well established to be ...
|... were given a choice of solutions of
|Ingestion of food by the adult screw-worm fly, Chrysomya bezziana (Diptera, Calliphoridae)
Ingestion of food by the adult screw-worm fly, Chrysomya bezziana (Diptera, Calliphoridae)
Spradbery, J. P.; Schweizer, Gerhilt
|, sucrose and water, their ...
|... factors are removed and the final
|Chemical constituents and protein food processing of rapeseed
Chemical constituents and protein food processing of rapeseed
Rutkowski, A.; Kozlowska, H.
|products appear to have high nutritive ...
|... A commercial spun soya-bean
|Nutritional quality of a spun soya-bean protein: Comparison of biological and microbiological tests
Nutritional quality of a spun soya-bean protein: Comparison of biological and microbiological tests
Hewitt, D.; Ford, J. E.; Porter, J. W. G.
|that had been subjected to mild alkali ...