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... of appetite, particularly the appetite for  protein 
An explanation of appetite
An explanation of appetite
Hoelzel, Frederick
-rich foods, it was found that the basal ...
... a complex of gossypol, gossypurpurin and  protein 
The pigments of cottonseed
The pigments of cottonseed
Boatner, Charlotte H.
or a mixture of two ...
... exposure. Allied diseases, known to be due to  protein 
Study of one hundred and twenty-seven cases of arthritis (with notes on gastro-intestinal features)
Study of one hundred and twenty-seven cases of arthritis (with notes on gastro-intestinal features)
Turnbull, John A
anaphylaxis, are considered in their relation ...
... condemn all testing and dieting for  protein 
Why the failures in the treatment of allergy
Why the failures in the treatment of allergy
Turnbull, John A.
sensitization, thus undermining the general ...
... diet, and a more marked increase on the high  protein 
The influence of diet on sulfonamide action
The influence of diet on sulfonamide action
Greisheimer, Esther M.; Hafkesbring, Roberta; Wertenberger, Grace E.
and high carbohydrate diets. ...
... for Indians of the Bombay Presidency. 5. Low  protein 
Blood urea clearance of mysoreans
Blood urea clearance of mysoreans
Srikantia, C.; Shamanna, D.
content of the diet appears to be the chief ...
... enrichment of parenterally administered  protein 
The therapeutic use of the amino acid histidine in allergy and shock— “Histidine as a factor in histamine epinephrine balance”
The therapeutic use of the amino acid histidine in allergy and shock— “Histidine as a factor in histamine epinephrine balance”
Ruskin, Simon L.
hydrolysates as blood substitutes is being ...